Nairn's Gluten Free Oatcakes are high in fibre and Coeliac UK approved and made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions.
Nairn's Gluten Free Oatcakes features:
- naturally energising
- made with wholegrain oats
- wheat free recipe
- high in fibre
- no added sugar (contains only naturally occurring sugars)
- suitable for Vegetarians and Vegans.
Wholegrain oats (83%), sustainable palm fruit oil sea salt, raising agents (sodium bicarbonate, ammonium bicarbonate).